Mary Budinger

What is a healthy meal these days? My job is help people navigate the maze of conflicting messages. I'm an educator. I am available for speaking engagements in the Phoenix area. I also give people a way to learn at their own pace with a simple online "visual class" that walks you through what to eat -- and, most importantly, why. Why is a plant-based diet being pushed right now? Why are butter, olive oil, and even lard good for us? Why is there a war on meat? What do people mean when they say processed food makes Americans sick and fat? Check it all out at https://OriginalFoodFix.com. If you are an NTP or FNTP, this is a great adjunct to your practice. You don't have time to teach this much information--I've done the work for you using the principles of NTA, Weston A Price, Royal Lee, etc. If you are a person interested in getting your health and eating habits to a better place, the OriginalFoodFix.com is designed for you. Let me make the transition possible for you.